Daily Recipe

My column for recipes in the Qfeast newspaper! Recipes will be posted daily. Enjoy Qfeasters!

published on June 21, 20161 read 1 reader 0 not completed
Chapter 1.

June 20, 2016

Hello, folks! Today's recipe will be for a pumpkin pie. Enjoy!

Ingredients:

1 teaspoon ground cinnamon

1/2 teaspoon ground ginger

1/2 teaspoon ground nutmeg

1/2 teaspoon salt

1 (9 inch) unbaked pie crust

1 (15 ounce) can pumpkin

1 (14 ounce) can sweetened condensed milk

2 large eggs

How to make it:

Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes.

Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted 1 inch from crust comes out clean. Cool. Garnish as desired. Store leftovers covered in refrigerator.

Recipe copied from allrecipes.com.

I hope this worked for you and you liked it. Pumpkin pie is my favorite food. The majority of ratings were 5 stars. Thanks for reading today's recipe. If you want a specific food recipe comment it below. These will not only be dessert recipes. I will alternate between desserts and meals. I'll see you tomorrow for tomorrow's daily recipe.
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